Kitchen cabinets look clean from afar — but step closer near your stove and you’ll likely find the truth: a sticky layer of grease mixed with dust, fingerprints, and cooking splatters. Over time, this greasy film becomes harder to remove, and simple wiping doesn’t work anymore. The combination of airborne oil, steam, and daily handling makes cabinets one of the oiliest areas in any kitchen.
If your cabinets feel sticky even after cleaning, or if grease keeps returning no matter what products you use, this guide will help you restore them to a clean, smooth, and fresh condition again. We’ll break down the best natural and commercial degreasers, techniques for every cabinet material, and the proper step-by-step method to remove even the toughest grease.
For a full kitchen cleaning system (including oven, microwave, and countertops), explore➡️ Kitchen Cleaning Master Guide
Let’s get those cabinets clean and grease-free.
Why Kitchen Cabinets Get Greasy
Oil & Vapor From Cooking Accumulate Over Time
When you cook, hot oil and steam rise into the air. This vaporized oil eventually settles on nearby cabinets. Over weeks and months, that thin layer of grease builds up until the surface feels sticky or cloudy.
Dust Mixes With Grease to Create Sticky Film
Grease on its own is slick. But when dust sticks to that oil, it forms a thick, tacky film that no longer wipes off easily. This combination is why cabinets near the stove often feel rough or grimy.
Oils From Hands & Daily Use Add Extra Build-Up
Handles, edges, and lower cabinet doors often get greasy simply from touch. Natural oils from your hands, plus cooking residue, accumulate faster than you think. These areas usually require more frequent cleaning.
Identify Cabinet Material Before Cleaning
Cleaning methods depend heavily on what your cabinets are made of. Using the wrong technique can damage the finish, dull the paint, or cause peeling.
Painted Wood Cabinets
These cabinets need a gentle cleaner because harsh chemicals or abrasive scrubbers can strip the paint. Stick with dish soap, mild degreasers, and soft cloth.
Stained / Natural Wood Cabinets
Wood is porous and sensitive. Acidic cleaners like vinegar can damage the finish, and too much water can cause swelling. For wood, gentle cleaners and immediate drying are essential.
Laminate Cabinets
Laminate is durable and resists most cleaners, making degreasing easier. Vinegar, dish soap, baking soda, or commercial sprays are all generally safe here.
Thermofoil Cabinets
Thermofoil can peel when exposed to high heat or very hot water. Use warm (not boiling) cleaning solutions and avoid harsh scrubbing.
For organizing small kitchen spaces after cleaning, explore ➡️ Storage Solutions for Small Spaces
Best Degreasers for Kitchen Cabinets
Dish Soap & Warm Water (Most Effective Natural Degreaser)
Dish soap cuts through grease better than most natural products. When mixed with warm water, it dissolves oil quickly and safely. This is the best everyday cleaning solution for cabinets.
Vinegar & Water Solution
Vinegar works well on laminate or thermofoil but should not be used on real wood or natural stone surfaces near cabinets. Its acidity dissolves grease fast, making it a powerful budget-friendly degreaser.
Baking Soda Paste (For Stubborn Sticky Spots)
Baking soda softens hardened grease without scratching. Mix with a little water to create a paste, apply to sticky patches, and wipe after 5–10 minutes.
Commercial Degreasers (When to Use)
For thick or year-old grease buildup (especially in rental homes), heavy-duty commercial sprays may be needed. Choose enzyme-based degreasers for safer indoor use.
Step-by-Step — How to Degrease Kitchen Cabinets
Step 1 — Remove Surface Dust First
Dust prevents cleaning products from reaching the grease. Quickly wipe cabinets with a dry microfiber cloth before applying any cleaner.
Step 2 — Apply Warm Degreasing Solution
Use a mixture of warm water + dish soap or vinegar (if safe for your material). Warm water helps melt grease faster. Dip your cloth or sponge into the solution and wring out excess water.
Step 3 — Let the Cleaner Sit for 1–2 Minutes
This step is essential. Allowing the cleaner to rest softens thick grease and dissolves sticky residue so you won’t have to scrub aggressively.
Step 4 — Scrub Gently (Soft Sponge / Microfiber)
Use a microfiber cloth or a non-scratch sponge. Wipe in circular motions for best results. Pay extra attention to the areas above the stove, corners, and edges.
Step 5 — Rinse & Wipe Dry Immediately
Use a clean damp cloth to remove cleaning residue. Then dry with a second microfiber cloth to protect wood finishes and prevent water damage.
Step 6 — Clean Handles, Hinges & Edges
These are the greasiest areas. Remove handles if possible and soak them in warm soapy water. For hinges, use a toothbrush dipped in soapy water to remove buildup around screws.
Deep Cleaning Heavily Greased Cabinets
Baking Soda & Lemon Paste for Thick Grease
Mix baking soda, a few drops of lemon juice, and water to form a paste. Apply it to thick grease areas and let it rest for 10 minutes. This paste breaks down years of accumulated grime without damaging paint or laminate.
Oil-Based Method (Surprising but Effective)
“Oil lifts oil” — meaning a small amount of mineral oil or coconut oil can dissolve sticky grease when rubbed gently onto the surface. Follow with dish soap afterward to remove leftover oil.
Use a Degreasing Spray (Safe Brands + When Needed)
Use commercial degreasers when cabinet surfaces are extremely sticky or yellowed. Choose ones labeled “kitchen-safe” and avoid strong ammonia products that may strip paint.
Removing Grease From Cabinet Hardware
Handles & Knobs
Remove handles and soak them in warm soapy water. Scrub gently with a soft brush to remove grease around curves and crevices.
Hinges (Grease + Dust Buildup)
Dip a toothbrush in warm soapy water and scrub hinges lightly. Wipe dry to prevent rust or moisture buildup.
Soft Toothbrush for Tight Spots
Use a toothbrush to clean corners, decorative grooves, and raised trim where grease hides.
How to Prevent Cabinets From Getting Greasy Again
Clean As You Cook (Wipe Fresh Splatter Immediately)
Fresh grease is easier to remove than old grease. Keep a microfiber cloth near the stove and wipe spills right away.
Monthly Cabinet Quick Wipe-Down
A 5-minute monthly routine prevents sticky buildup. Use a mild degreasing solution and a damp cloth for maintenance cleaning.
Use a Range Hood Properly
Turn on the hood before cooking and leave it running for 5 minutes after turning off the stove. Proper suction reduces airborne grease significantly.
Keep Upper Cabinets Minimal & Organized
When cabinets are crowded, it’s harder to keep them clean. After cleaning, consider reorganizing them using tips from ➡️ Kitchen Organization Essentials
Safety Tips When Degreasing Cabinets
Avoid Abrasive Scrubbers on Painted or Wood Cabinets
Abrasive pads can scratch the finish and cause dull patches.
Test Cleaner in Hidden Spot
Apply the cleaner on the inside edge of a cabinet door to ensure it doesn’t discolor or damage the finish.
Don’t Oversoak Wood Surfaces
Excess water can seep into wood fibers and cause warping. Always wring out your cloth before wiping.
Mistakes to Avoid
Using Vinegar on Real Wood
Vinegar’s acidity can degrade the protective finish on wood, making it dull or patchy over time.
Using Magic Eraser Too Often
Magic Erasers contain microabrasives. They remove grease but also paint or protective coatings when overused.
Ignoring Upper Cabinets Near the Stove
These cabinets receive the most grease exposure. Give them extra attention during deep cleaning sessions.
Frequently Asked Questions
What is the best degreaser for kitchen cabinets?
Dish soap + warm water is the safest and most effective natural degreaser for most cabinets. For heavy buildup, baking soda paste or commercial sprays work well.
Can I use vinegar on wooden cabinets?
No. Vinegar can damage wood finishes. Use dish soap + water instead.
How do I remove thick, sticky grease buildup?
Use baking soda paste or a commercial degreaser. Let the solution sit for 5–10 minutes before wiping.
How often should I clean my kitchen cabinets?
Light wipe-down weekly, degreasing monthly, and deep cleaning every 3–4 months.
Are commercial degreasers safe for painted cabinets?
Most are safe, but always test in a hidden area first. Avoid harsh ammonia-based cleaners.
How do I prevent cabinets from getting greasy again?
Use a range hood, wipe spills immediately, and clean the area above the stove more frequently.
Final Thoughts — A Cleaner, Fresher Kitchen Awaits
Degreasing kitchen cabinets doesn’t have to be difficult. With the right products, simple techniques, and consistent habits, you can keep your cabinets clean, smooth, and grease-free year-round. A clean set of cabinets instantly makes your kitchen look brighter and more inviting — and it makes daily cleaning much easier.
For more kitchen cleaning help, explore:
➡️ Kitchen Cleaning Master Guide
➡️ How to Clean Microwave with Lemon
➡️ How to Clean Stainless Steel Sink
➡️ How to Clean Kitchen Countertops